Day 12: Grand Junction Function

Yes it does…

Grand Junction is just over the Utah border on the west side of Colorado. We drove here from the Salt Lake City area, specifically Lehi, UT. It’s a short-ish drive, about four hours through some really spectacular scenery. The Wasatch Mountains run down the middle of the state. The road over them is smooth and fast and takes you through some amazing gorges.

Once through the mountains you see a lot of this:

Utah desert

It’s easy driving and the speed limit is 80. So, um, well, you know.

We arrived in Grand Junction in the mid-afternoon. It was hot and a bit muggy but we set out to explore downtown a bit. They have an extensive city art program called Art on the Corner. We liked a lot of it! It’s all over the map; here are two examples from the same intersection.

Naturally we searched for a credit union for dinner. (See Day 11.) Instead, we found an excellent Italian restaurant called Il Bistro Italiano. The owners have Celiac so we were very confident that gluten-free would be well handled. Try the Rosetta (if you are not gluten-free.)

We never would have thought about staying in Grand Junction. We did as a side effect of wanting to spend a day driving through Colorado from West to East. It turns out to be a nice place to visit. It has a walkable, historic downtown. Good food, good art. Lots of intersting shops. We likely will return.

Oh, and, the hotel, which is striclty mediocre, has one thing I’ve never seen before.

Pancake machine!
MIles drivenTime on the road
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The pancakes are ok…

Day 11: Utah Community Credit Union

Traveling during Covid is interesting. We’re not eating inside restaurants at this point, especially not in Idaho or Utah where community spread is wide. We generally make sandwiches for lunch and eat outside of some Starbucks or other. We also have camp chairs we can set up if we want to eat at a rest area or in a park or wherever. Dinner is going to be more interesting. We’ll look for places with outdoor seating or maybe do take out and go back to the hotel.

Today we drove from Boise to Lehi, UT. We’re headed for Boulder, CO. The shortest and quickest way is through southern Wyoming. Cutting across CO is far more interesting but longer. So we are breaking it up into three short days instead of two long ones. Tonight we’re in Lehi, then Grand Junction, CO for one night and then a day of driving through the CO mountains to end up in Bouder.

Why Lehi? It’s past Salt Lake City, so we bite the bullet on traffic in the afternoon instead of during the morning of the next day. And, it’s near… In-n-Out Burger! Normally we would eat inside, but see above. So we ordered at the drive-through and took our food to… where? Hmmm. American Fork, yes that’s the name of a town, appears to be paved top to bottom, side to side with strip malls. No obvious green space. So we picked a strip mall, found an empty parking area and ate by the UCCU sign. Better than any sunset. Well, no.

American Fork, UT

Who cares? We had Double-doubles!

MIles drivenTime on the road
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